旅游英語口語練習(xí):點餐
1927年,德國的蒙根·羅德對旅游的定義,旅游從狹義的理解是那些暫時離開自己的住地,為了滿足生活和文化的需要,或各種各樣的愿望,而作為經(jīng)濟和文化商品的消費者逗留在異地的人的交往。注意:這個定義強調(diào)的是:旅游是一種社會交往活動。今天學(xué)習(xí)啦小編為大家精心準備的是:關(guān)于點餐的旅游英語口語相關(guān)練習(xí)。內(nèi)容僅供參考,歡迎閱讀!
旅游英語口語一:
Ordering Western Food
點西餐
Key sentences(重點句子)
01.What can I get you to drink?
我給您二位拿些什么飲料呢?
02.I'd like a martini, please.
我要一杯馬丁尼雞尾酒。
03.Are you ready to order?
想好點什么菜了嗎?
04.I'd like the leg of lamb.
我要小羊腿。
05.Okay,vegetables are peas and carrots, broccoli, cornor string beans.
可供選擇的蔬菜有豌豆和胡蘿卜、花椰菜、玉米或菜豆。
06.I'd like the char broiled steak.
我要炭火烤的牛排。
0.Oh,and French dressing on the salad, please.
色拉上用法式色拉醬。
1.What soup would you like to have,Mr and Mrs Green?
格林先生,格林太太,您要什么湯?
2.I think we'll have country soup this evening.
今晚我們喝鄉(xiāng)下濃湯吧。
3.How about a fish casserole for each?
每人來份魚鍋子怎么樣?
4.I'll have fried sole.
我吃炸鰈魚吧。
5.Would you like the steak well done or rare?
您喜歡牛排煎得透一點,還是略生一點?
6.What would you like for dessert?
要什么甜食呢?
7.Vanilla icecre am for all of us then.
那么我們都要香草冰淇淋。
8.Would you care for something to drink?
您要點什么飲料嗎?
9.Yes,a bottle of white wine.Dry.
好,來一瓶白葡萄酒。要干白的。
Dialogue A
Waiter:Good evening,ladies.Here's your menus.What can I get you to drink?
Karen:I'd like a martini, please.
Jean:A glass Of white wine for me.
Waiter:Okay. Two specials, charbroiled steak and leg of lamb.
Jean:What are you having,Karen?
Karen:The leg of lamb sounds good to me.
Jean:I think I'll get the charbroiled steak.
Waiter:Okay.Okay, vegetables are peas and crrrots, broccoli, corn, or string beans.
Karen:Peas and carrots.
Jean:Baked.
Waiter:Okay.What of dressing?French,Italian,blue cheese,Russian?
Karen:Italian.
Jean:I'd like the charboirled steak.
Waiter:Okay.
Jean:And I'd like it medium-rare.And with the broccoli.And baked potato.
Waiter:Okay, fine.
Jean:Oh,and French dressing on the salad,please.
Waiter:Okay,fine.I'll take your menus.
Dialogue B
(Lin=L Clerk=C Waiter=W Mr.Green=MrMrs.Green=Mrs)
(8∶00 p.m.at the restaurant)
W:Here's the menu for this evening.I'll come and take yourorder when you're ready.
L:Thanks.
L:What soup would you like to have,Mr and Mrs Green?
Mrs:I think we'll have country soup this evening.
L:I know both of you fancy fish.How about a fish casserolefor each?I had it here last Wednesday.It's wonderful.
Mrs:I'm afraid it's too rich for me.I'll have fried sole.
L:And Mr.Green?
Mr:I'll have the same.
W:Can I take your order now?
L:Yes,country soup for all three of us,two fried soles and a beef steak.
W:Would you like the steak well done or rare?
L:Well done.
W:Very good.And what would you like for dessert?
L:(To the Greens) What do you say to vanilla icecream?
Mr and Mrs:Very good.
L:Vanilla icecream for all of us then.
W:Very good,sir.Would you care for something to drink?
L:Yes,a bottle of white wine.Dry.
Words and Expressions
menu n.菜單
martini n.馬丁尼雞尾酒
steak n.牛排
charbroil vt.用木炭火烤
sound good (口語)聽起來不錯
pea n.豌豆
carrot n.胡蘿卜
broccoli n.花椰菜
corn n.玉米
string bean n.菜豆
bake v.烤
mash vt.搗爛
country soup 鄉(xiāng)下濃湯
fancy v.喜歡
casserole n.焙盤
fish~ 魚鍋子
vanilla n.香草
care for 喜歡,愿意
wine n.葡萄酒
dry a.干(的),不甜的
旅游英語口語二:
Ordering Chinese Food
點中國菜
Key Sentences(重點句子)
01.I'd like to try some Chinese food.
我想嘗嘗中國菜。
02.It's divided into eight big cuisines,or say,eight styles,such as Cantonese food,Beijing food,Sichuan food,etc.
中國菜分成八大菜系,或者說八種風(fēng)味。如廣東菜、北京菜、四川菜等等。
1.Is there any difference between Cantonese food and Beijing food?
廣東菜和北京菜有什么不同呢?
2.Contonese food is lighter while Beijing food is heavy and spicy.
廣東菜清淡適口,而北京菜則味重香濃。
3.Most Sichuan dishes are spicy and hot.
四川菜大都麻辣濃香。
4.So what's your recommendation for me?
那么你給我推薦幾道菜吧。
5.I think Ma pobeancurd and shredded meat in chilli sauceare quite special.
我覺得麻婆豆腐和魚香肉絲味道不錯。
6.What would you like to have tonight?
今晚您要吃點什么?
7.What kind of cuisine do you have in your dining-room?
你們的餐廳有什么菜系?
8.We have Guang dong food,Sichuan food and Shanghai food.
我們有廣東菜、四川菜和上海菜。
9.Could you tell me the different features of them?
你能否給我講講這些菜的不同特點呢?
10.Guangdong food is a bit light,while Sichuan food has a strong and hot taste,and Shanghai food is oily.
廣東菜稍微清淡,四川菜味濃而辣,上海菜油膩。
11.I think I'd like to have Guangdong food.
我想要個廣東菜。
12.We have sliced chicken soup,dried mushroom clear soup and so on.
我們有雞片湯、香菇清湯等等。
13.I prefer dried mushroom clear soup.
我要香菇清湯。
Dialogue A
(The waiter is explaining something to Johnson.)
A:Excuse me, I'd like to try some Chinese food. Can you tell me where I should go?
B:We serve Chinese food here. But I'm not sure which style you prefer?
A:I have no idea about Chinese food.
B:It's divided into eight big cuisines,or say, eight styles,such as Cantonese food, Beijing food, Sichuan food,etc.
A:Is there any difference between Cantonese food and Beijing food?
B:Yes,Cantonese food is lighter while Beijing food is heavy and spicy.The famous specialities of these two are roast suckling pig and roast Beijing duck.
A:How about Sichuan food?
B:Most Sichuan dishes are spicy and hot.And they taste differently.
A:Oh,really,I like hot food.So what's your recommendation for me?
B:I think Mapo beancurd and shredded meat in chilli sauceare quite special.We have a Sichuan food dining-room. May I suggest you go there? It's on the second floor.
A:Thank you.
B:My pleasure.
Dialogue B
(A:Waiter B:Mr Frank)
A:Mr Frank,what would you like to have tonight,Western food or Chinese food?
B:When I was in America,my friend,Mr.Dull recommended me to have Chinese food,and I appreciate it very much in-deed.What kind of cuisine do you have in your dining-room?
A:We have Guangdong food, Sichuan food and Shanghai food.Which one do you like best?
B:I don't like anything greasy.I think I'd like to have Guangdong food.
A:O.K.。How about saute prawn section,saute lobsterslices with mushroom?
B:All right.I'll take them all.
A:Mr.Frank,do you like to use chopsticks?If you don't,I'll get you fork and knife.
B:If I can have them,so much the better.
A:Do you like some soup?
B:Yes, I don't know what soup you have.
A:We have sliced chicken soup,dried mushroom clear soup and so on.
B:Good.I prefer dried mushroom clear soup.
A:According to the specifications of Chinese food, we serve dishes first and then soup.If you like we'll bring you some soup first.
B:I'm used to having soup first.
A:All right, I'll get it for you.
Words and Expressions
cuisine n.烹飪,烹飪法
light a.清淡的,易消化的
heavy a.難消化的
spicy a.香的,加香料的
Cantonese a.廣州的
speciality n.特制品,特產(chǎn)
roast suckling pig 烤乳豬
roast Beijing duck 北京烤鴨
hot a.刺激的,辣的
chilli n.(干)辣椒
feature n.特征,特色
oily a.浸透油的,油膩的
greasy a.油膩的
saute a.嫩煎的,用少量油快炸的
lobster n.大螯蝦;龍蝦
mushroom n.蘑菇
specification n.規(guī)格,說明書